Dec. 1st, 2009

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A Lost European Culture, Pulled From Obscurity
By JOHN NOBLE WILFORD
Published: November 30, 2009
Before the glory that was Greece and Rome, even before the first cities of Mesopotamia or temples along the Nile, there lived in the Lower Danube Valley and the Balkan foothills people who were ahead of their time in art, technology and long-distance trade. More

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Krugman!

Dec. 1st, 2009 08:27 am
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Chicken Little cometh
Readers of classic science fiction may remember the “character” of Chicken Little in Pohl and Kornbluth’s The Space Merchants — a giant hunk of vat-grown meat from which slices were periodically removed to feed the masses.

Things to come
What’s going to happen, economically and politically, over the next few years? Nobody knows, of course. But I have a vision — what I think is the most likely course of events. It’s fairly grim — but not in the approved way. This vision lies behind a lot of what I’ve been writing, so it might clarify things for regular readers if I laid it out explicitly.

Policy statement
I am not now, nor have I ever been, interested in writing about Tiger Woods.
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I've been looking for something to keep my feet warm at my desk, other than cranking the thermostat or turning on the electric radiator that lives in the leaky bay window over the floor with no insulation. This week, Menards put their foot warmers on sale with a rebate. It's a gray wedge, with rocker switches that you can theoretically operate with your feet, three temperature settings (high, low and fan only), and an on and off switch. So far, I'm loving it. Of course, the arrival of the power bill will determine how much...
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Derek Kassebaum, an owner of North Shore Distillery near Chicago, replaces gin from a still.
By JESSICA REAVES
Published: November 28, 2009
The phrase “Chicago distilleries” tends to elicit visions of cinematic gunfights and bullet-pocked Cadillacs — not hyper-educated Gen Xers surrounded by 60 pounds of raw ginger. Welcome to the new era of boutique spirit making in Chicago. More
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By MARTHA ROSE SHULMAN
Published: November 25, 2009
This refreshing dessert - the only one this week that doesn’t involve cooking fruit -- is like a pick-me-up after a rich dinner. Oranges are not only a great source of vitamin C; they’re packed with other phytochemicals called limonoids that are being studied for their anti-inflammatory, immune-boosting and cholesterol-lowering properties. If you can find blood oranges, you’ll get the added benefits of the anthocyanins in the red pigment. More

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