Handy, and less fuss than dropping them in boiling water (the other trick I've heard for killing the mold spores. Actually, the way mold propagates in these parts, I may try this trick with my cucumbers and tomatoes, too.
A weak bleach solution is going to mostly evaporate, and you can rinse the tomato before eating. I don't think it's an issue that way. (This was for wrapping green tomatoes to ripen in the fall/winter, not to immediately eat.) If you pack them away, and one starts molding, it spreads quickly...
no subject
Date: 2013-06-20 05:28 pm (UTC)get thee
Date: 2013-06-20 06:21 pm (UTC)no subject
Date: 2013-06-20 05:43 pm (UTC)Tomatoes
Date: 2013-06-20 06:25 pm (UTC)Re: Tomatoes
Date: 2013-06-21 03:11 am (UTC)Re: Tomatoes
Date: 2013-06-21 02:25 pm (UTC)