A London Chef Looks to a Different East

[lsanderson]

Silvena Rowe at the May Fair Hotel in London, where she will be chef.
By OLIVIA SNAIJE
Published: July 27, 2010

ON the BBC’s Saturday morning cooking show, “Saturday Kitchen,” last month, the British chef Silvena Rowe, six feet tall with azure eyes and bleached blond hair streaked with purple to match the cover of her new cookbook, “Purple Citrus & Sweet Perfume,” told the audience she had something to announce. More

Pink Grapefruit, Avocado and Pomegranate Salad With Nasturtium Flowers
Lima Bean Spread With Feta and Za’atar

Now, who do I know in France?
Dijon Mustard Made With Walnuts

Comments

[minnehaha.livejournal.com]

I love Edmund Fallot mustard. Is it tempered for a global taste? I had no idea.

K.

Hmm..

[lsanderson.livejournal.com]

Isn't she saying it tastes like Dijon ustta taste before they tempered it...