A Mexican Street Snack on Your Grill
Jul. 28th, 2010 04:26 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
lsanderson
By MARK BITTMAN
Published: July 23, 2010
EVERYONE has an opinion about the best way to grill corn. Some swear you have to soak the ears in the husk before grilling. Some say you should peel back the husk, remove the silk, then butter and season the corn and wrap it back up to grill. More
