My tweets

• Wed, 07:23: I liked a @YouTube video http://t.co/3yVuI5wptL San Fermin - Emily
• Wed, 10:50: RT @michaellorg: Rates for two things go up tomorrow: @MidAmeriCon2 and @jofcon
• Wed, 11:06: RT @nytfood: This recipe for ceviche is one of astonishingly pared-down simplicity and speed. http://t.co/uWlYtilXr2
• Wed, 11:06: RT @KevinJRawlinson: Tesla unveils Model X car with Falcon Wing doors and "bio-weapon defence" system http://t.co/tp8QuY53yx http://t.co/lA…
• Wed, 11:11: RT @citypagesfood: Bad news for Uptown beer lovers: @RepublicMN at Calhoun Square is closing http://t.co/sf0rwPIMkK http://t.co/rSONcx4zA4
• Wed, 11:29: RT @splinister: I'm Guest of Honour at @Octocon with @EmApocalyptic in the @CamdenCourt 9-11 Oct. Come along! http://t.co/rRH6yaFCzp http:/…

Food! Glorious Food! The Afternoon Edition

Michelin Announces Its New York Stars
By FLORENCE FABRICANT

A Very British Tea Party at the Spotted Pig

By LAURA NEILSON

With Subscription Snacks, Entrepreneurs Think Inside the Box
By STEPHANIE STROM

Is That Cappuccino You’re Drinking Really a Cappuccino?
By JOHN ORTVED

Judge Strikes Down New York City’s Ban on Foam Food Containers
By BENJAMIN MUELLER

Vegans Go Glam
By JEFF GORDINIER
Recipes: Vegan Mexican Cacao Brownies

In ‘The Food Lab,’ the Science of Home Cooking

By EMILY WEINSTEIN
Recipe: Cheesy Hasselback Potato Gratin

Okra Helps Dress Up Potato Salad
By MARTHA ROSE SHULMAN
Recipe: Okra and Potato Salad

Shallots Play It Cool on the Grill
By MELISSA CLARK
Recipes: Charred Shallots With Labneh and Pita

A Steamed Lamb Shoulder, Moroccan Style

By DAVID TANIS
Recipes: Moroccan Steamed Lamb Shoulder

St.-Joseph: The Next Best Wine in the Northern Rhône
By ERIC ASIMOV
Recipe Pairing: Eggplant Baked With Tomatoes and Ricotta Salata